From Basel to South Africa – Culinary Diversity in the Safran Zunft
Our head chef Didier Bitsch does magic with classical dishes and creates fantastic meals with season’s fresh ingredients. If you like it the real exotic way – order our Out of South Africa menu, you will be delighted. Join us on our culinary safari – of course with wines from the Cape region.
In addition to the exquisite cooking, our attentive service team supervised by Thierry Hartmann turns the Safran Zunft into a very special place. Let us help you – we’re very pleased to make even the most exceptional dreams come true.
"Menu Surprise" as birthday present ?
Wouldn't you be suprised, if somebody gives you a dinner voucher? Wouldn't this be a lovely idea for a birthday or wedding present?
We will welcome you with a glass of sparkling wine and spoile you with a four course meal created by our head chef Didier Bitsch. Including water and coffee this costs SFr. 99 per person. The same menu including suitable wine for each course costs SFr. 133.
You can purchase the gift vouchers in our restaurant or we send them to you by post. Please mail us your address: info@safran-zunft.ch